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- Maeda-ya Co., Ltd.
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Maeda-ya Co., Ltd.
- President
- Isao MAEDA (Mr.)
- Year established
- 1972
- Capital
- 67,500,000 yen
- Sales
- 710,000,000 yen
- Employees
- 39
- Postal (zip) code
- 733-0833
- Company address
- 7-1-6 Shoko Center, Nishi-ku, Hiroshima-shi
- Phone
- 082-277-7722
- Fax
- 082-277-7715
- maedaya@s4.dion.ne.jp
- URL
- http://www.nori-maedaya.com/
Company PR
Emphasizing both good taste and good health, we have constructed an integrated system for development, production, and sales of nori seaweed products. By expanding direct sales to the consumers (mail-order sales) under our Nori-sho Akinosato brand, we are strengthening our base as an independent and growing business.
(Katsurahama moon) Dried laver made of first-picked laver that has been picked first from the frigid sea,
seasoned with broth of Rausu sea tangle and dried small fish caught in autumn.
(Kurahashi eight views) Dried laver gently melt in the mouth, which is made of only first-picked laver
having good flavor and excellent crispness, and being melt in the mouth quickly.
Major Products
- Assorted nori seaweed for gifts
- Seasoned, toasted, dried whole nori seaweed for general retail
- All kinds of nori seaweed for business use
Major Customers
- Kato Industry Co., Ltd.
- Kokubu Co., Ltd.
- Asahi Food Product Co., Ltd.
- Ryoshoku Co., Ltd.
Major Facilities/Equipment
- Automatic toasting, seasoning, drying line 2
- Hot-air pasteurization machine 2
- Can sealer 2
- Camber wrapper 2
Technology Employed
- Food manufacturing industry
- Utilizing our own rotary toast processing line, toast separate dried nori seaweed uniformly and homogeneously.
- Food manufacturing industry
- Offer originally manufactured sauce containing twice as much calcium as in normal seasoning nori seaweed.
- Food manufacturing industry
- Utilizing computer technology, have standardized screening and production management of nori seaweed relying on experience and intuition.
- Food manufacturing industry
- Maintain 40 % or lower humidity inside factory. Respond to demands for processing of moisture-sensitive food-products.
Primary Area of Technical Expertise
Develop highly featured products using nori seaweed. Placing a strong emphasis on beauty and health, we carry out marketing via mail which enables us to achieve high quality, low price, and high added value.
Future Business Challenges
- Develop products for Buddhist service and explore sales routes.
Future Technical Challenges
- Food manufacturing industry
- Develop new products to which flavors of natural raw materials are applied.
- Food manufacturing industry
- Foster direct sales to customers, and promote direct marketing.