Last updated : 04/01/2020
Yumen Soy Sauce Co., Ltd.
- President
- Kunihiro YUMEN (Mr.)
- Year established
- 1867
- Capital
- 10,000,000 yen
- Sales
- 200,000,000 yen
- Employees
- 10
- Postal (zip) code
- 731-3354
- Phone
- 082-838-1011
- Fax
- 082-838-1137
- E-Mail
- info@syouyuya.net
- URL
- http://syouyuya.net
Company PR
Since its founding in Meiji 1, we have been exclusively dedicated ourselves to soy sauce brewing.
Traditions and techniques of the soy sauce brewery that is founded in Meiji 1. Shoukon is the soy sauce made from round soy bean (Marudaizu) and mellowed thoroughly for a long period in the Sugino wooden bucket.
We manufacture products from ingredients produced in Hiroshima and develop and sell products that are unique to Hiroshima.
Major Products
- Marudaizu soy sauce
- Noodle sauces
- Udon broth
- Bitter orange vinegar with soy sauce
- Soy sauce for professional use. (Manufacture and sell store-specific original seasoned liquid.)
Major Customers
- Mitsukoshi, Ltd. (department store)
- Sogo Co., Ltd. (department store)
- Izumi Co., Ltd. (supermarket)
- Fuji Co., Ltd. (supermarket)
- Ajikan Co., Ltd. (side-dish maker)
Major Facilities/Equipment
- NK type digester
1,500 kg
- Disk type automatic malt machine
2,000 kg
- Outdoor fermentation tanks
- Ceramic microfilter system
- Microfiltration membrane system
Technology Employed
- Food manufacturing industry
- Natural and artificial fermentation technology
- Food manufacturing industry
- Food manufacturing industry
- Microfiltering technology by using ceramic filters.
Primary Area of Technical Expertise
We take the highest quality, unprocessed soy beans, squeeze the best flavor out of them through natural maturation, and bring them to your table. We are able to provide a safe, quality product made from raw materials by processing our materials through a ceramic filtering system that removes all bacteria.
